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Gillie’s Seafood

Gillie’s Seafood

Named for chef Sean Mendes’s grandmother, Gillie, there are many of her rib-sticking dishes on the meat-and-three menu, with sides ranging from mac and cheese to lima beans. But seafood dominates, with platters and baskets, and mains like shrimp and grits and seafood gumbo.

Contact Information

Address
805 Folly Road, Charleston, SC, USA