![Muse](https://guide.charlestonmag.com/wp-content/uploads/2023/08/guide-nophoto-placeholder2.jpg)
Occupying a charming Italianate single house, this restaurant and wine bar serves up Mediterranean cuisine, combining pasta, dates, and Eastern spices with seafood and meats, which creates a happy harmony of flavors. Plus you can count on a handful of Italian standbys: carbonara, tagliatelle Bolognese, and veal scaloppini.