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The Ordinary

The Ordinary + Fig

The stately oyster hall, built in a 1927 bank, features an ever-evolving seafood menu from chef-owner Mike Lata that includes an American caviar service and an array of intriguing mains. Go for the crispy oyster sliders; stay for the showstopping pristine seafood tower, which offers a variety of oysters, shrimp, and clams.

 

Photo Credits: Lindsey Shorter

Contact Information

Address
544 King Street, Charleston, SC, USA