Listing Directory: General

  • D’Allesandro’s Pizza

    Learning from their father, Nick and Ben D’Allesandro serve what they know best: hand-tossed pizza. The parlor in Cannonborough-Elliotborough has staked a claim as a favorite among CofC students and other neighborhood residents.

  • Delaney Oyster House

    Delaney Oyster House

    A historical single across from Marion Square houses this chic, seafood-centric restaurant. Try impressive dishes such as the grilled Spanish octopus or spicy snapper ceviche with chili crisp and puffed rice. More traditional but equally delicious are the crispy fish or oyster platter and the shrimp roll sourced straight off the trawlers at Tarvin Seafood.…

  • Doar Bros.

    This petite Meeting Street bar offers a selection of palate-teasing bites, but cocktails shine brightest. Snacks include tufts of burrata, marinated tinned Spanish mussels, and caviar service. Doar Bros. is perfect for a pre-dinner cocktail, an affogato for dessert, or a Negroni nightcap.

  • Dunleavy’s Pub

    No trip to Sullivan’s is complete without a visit to this island institution. Sidle up to the bar, grab a table along the memorabilia-lined walls, or sit out front at the picnic tables to enjoy ice-cold drafts, burgers, hearty sandwiches, and crave-worthy wings.

  • Edison

    Don’t miss the daily special at this off-the-beaten-path James Island eatery where the cuisine spans the globe. Southern chicken and waffles meet shrimp cavatelli, West Indies seafood chowder, and Vietnamese pho tacos.

  • Coast Bar & Grill

    Coast Bar & Grill

    Take an instant vacation in this high-style fish camp with a laid-back feel. While there’s surf and turf, including pork loin and jerk half chicken, COAST is about seafood—roasted, grilled, fried, steamed, and on the half-shell—from Baja fish tacos to grilled spicy adobo shrimp with bacon cheese grits.

  • Edmund’s Oast Brewing Co.

    Don’t expect a carbon copy of Edmund’s Oast here; EOBC, at the Pacific Box & Crate development, is more playful. The best dishes are the messiest; try the homemade hot dog with chili and slaw or the wood-fired pizza drizzled with hot honey.

  • Coastal Crust

    Coastal Crust

    Find wood-fired Neapolitan-style pies, such as the “Grandma” margherita version and the hearty “Boss” with braised beef, caramelized shallots, and provolone, as well as a full menu of Italian favorites, from antipasti to dolci. Like its Coleman Boulevard cousin, the restaurant has an outdoor eat-and-play area that parents love. Photo credit: Samantha Jean Baker

  • Edmund’s Original

    Edmund’s Original

    With a wide daily selection of their own beers on tap, you’re sure to find your fancy. On the food side, executive chef Bob Cook serves up his famous cheeseburgers, charcuterie boards, and fried chicken dinners in five flavors. Globally influenced entrees include a Vietnamese-style swordfish with field greens, as well as red curried vegetables.

  • Coastal Crust

    At this casual wood-fired pizza spot, diners order pies, salads, and bites from the walk-up window then seat themselves for alfresco dining. Be sure to check out nearby sister restaurant Vintage Coffee Café for breakfast and lunchtime fare.