Listing Directory: General

  • Edison

    Don’t miss the daily special at this off-the-beaten-path James Island eatery where the cuisine spans the globe. Southern chicken and waffles meet shrimp cavatelli, West Indies seafood chowder, and Vietnamese pho tacos.

  • Coast Bar & Grill

    Coast Bar & Grill

    Take an instant vacation in this high-style fish camp with a laid-back feel. While there’s surf and turf, including pork loin and jerk half chicken, COAST is about seafood—roasted, grilled, fried, steamed, and on the half-shell—from Baja fish tacos to grilled spicy adobo shrimp with bacon cheese grits.

  • Edmund’s Oast Brewing Co.

    Don’t expect a carbon copy of Edmund’s Oast here; EOBC, at the Pacific Box & Crate development, is more playful. The best dishes are the messiest; try the homemade hot dog with chili and slaw or the wood-fired pizza drizzled with hot honey.

  • Coastal Crust

    Coastal Crust

    Find wood-fired Neapolitan-style pies, such as the “Grandma” margherita version and the hearty “Boss” with braised beef, caramelized shallots, and provolone, as well as a full menu of Italian favorites, from antipasti to dolci. Like its Coleman Boulevard cousin, the restaurant has an outdoor eat-and-play area that parents love. Photo credit: Samantha Jean Baker

  • Edmund’s Oast Restaurant & Brewpub

    With a wide daily selection of their own beers on tap, you’re sure to find your fancy. On the food side, executive chef Bob Cook serves up his famous cheeseburgers, charcuterie boards, and fried chicken dinners in five flavors. Globally influenced entrees include a Vietnamese-style swordfish with field greens, as well as red curried vegetables.

  • Coastal Crust

    At this casual wood-fired pizza spot, diners order pies, salads, and bites from the walk-up window then seat themselves for alfresco dining. Be sure to check out nearby sister restaurant Vintage Coffee Café for breakfast and lunchtime fare.

  • El Mercadito & Taqueria

    Faithful patrons enjoy plates of carnitas, carne asada, and chile verde at this Mexican eatery. And with perhaps the best tacos de pescado this side of Puerto Juarez, it’s easy to become a regular.

  • Coastal Crust at Wild Dunes

    Expect the same wood-fired pizzas as at the Mount Pleasant location, but with more variety, including The Islander with shrimp and the vegetarian Health Nut. Pasta and antipasto round out the offerings.

  • El Pincho Taco

    El Pincho Taco

    Mexican-owned and-run, El Pincho offers dishes you likely will not find elsewhere, such as burritos filled with campechano (carne asada and crumbly, unctuous chorizo sausage), huaraches (crisp masa filled with refried beans), or cochinita pibil (Yucatan-style pork, slow-roasted in banana leaves).

  • Coastal Provisions

    Pick up a pass at the Wild Dunes gate and head to the Boardwalk Inn for a breezy dining spot. This full-service restaurant strikes a balance between upscale American cuisine and its casual no-tie-or-jacket-required beachy setting.