Listing Directory: General

  • The Junction Kitchen & Provisions

    The Junction Kitchen & Provisions

    Carb load at this all-day breakfast hub, where the biscuits with sausage gravy and the Buzzed Doughnut (stuffed with coffee-rubbed bacon and scrambled eggs) are musts. Grab a sammie, salad, taco, or cheesesteak at lunchtime.

  • Savi Cucina + Wine Bar

    Savi Cucina + Wine Bar

    Fancy dinner and a movie? Just steps away from Mount Pleasant Towne Centre’s Regal Cinemas, Savi boasts a sommelier and a menu of Italian classics. Share an antipasti board or an 18-ounce rib eye, or go big with the Bolognese. Photo credit: Justin Morris

  • SeeWee Restaurant

    Amid rooms replete with nostalgic nods to its former life as a general store, SeeWee offers an extensive menu of seafood, classic country mains, such as pork chops or chicken livers, and a vegetable plate created from the hefty selection of sides.

  • Sesame Burgers & Beer

    This is not your average burger joint. Diners can pick the kind of buns and what goes between them, choosing from Certified Angus Beef, locally sourced poultry, or tasty black bean patties. Styles and toppings abound, as do adult milkshakes.

  • Sesame Burgers & Beer

    A burger joint with good options for vegetarians? Yes, it exists. At the Park Circle outpost of Sesame, diners can personalize their meat or meatless burgers and sandwiches with a fried egg, coleslaw, caramelized onions, and even pimiento cheese.

  • Slice Co.

    In the mood for New York-style pizza? Snag a perfectly floppy, foldable thin-crust cheese slice, or you can upgrade to a whole 18-inch pie. Innovative toppings include caramelized onion and Wagyu beef meatballs.

  • Slightly North of Broad (S.N.O.B.)

    Slightly North of Broad (S.N.O.B.)

    This eclectic eatery in an 18th-century warehouse remains a local favorite after two decades of service. Shrimp and grits with house-made sausage and country ham and grilled tuna topped with fried oysters are standouts.   Photo Credits: Andrew Cebulka

  • Sol Southwest Kitchen

    This popular eatery serves up tacos, enchiladas, chimichangas, carne asada fries, and a selection of wood-fired entrées. If you’re headed north, look out for SOL’s sister location in Summerville.

  • Rebel Taqueria

    Rebel Taqueria

    The two-block spur of Reynolds Avenue is quickly becoming North Charleston’s new taco row, thanks in part to this team, who found a permanent home for their taco truck in the shadows of the old Navy base. Tacos, tequila, and cold beer anchor the offerings along with a few tempting novelties like Yoda Balls (jalapeno…

  • Sorghum & Salt

    At this farm-and-sea-to-table restaurant, simple dishes take the spotlight, such as short rib with sweet corn puree, black garlic, and shishito peppers. Bonus: a separate vegan menu with a sufficient number of offerings to please any plant-based diner.