Listing Directory: General

  • The Drop In Bar & Deli

    The Drop In Bar & Deli

    Don’t pass up this hole-in-the-wall, known for its Cuban sandwiches, cheesesteaks, backyard-smoked pulled pork tacos, and even salads. The Drop In also makes a great family spot for root beer float beach breaks. Pro tip: arrive early, because the bar gets jam-packed on weekends.

  • The Establishment

    Located in Broad Street’s historic James Gregorie House, this restaurant specializes in polished small plates and larger mains that vary by the evening. Seafood takes the lead, with artfully prepared cuts of fish accompanied by bright, seasonal veggies.

  • The Grocery

    The Grocery

    Chef-owner Kevin Johnson’s menu celebrates artisanal local producers year-round in a roomy, handsome Cannonborough space steps off of King Street. A menu conveniently categorized into produce, seafood, and meat includes an incredible perloo of Charleston Gold rice and field peas with clams, shrimp, and crispy fish. A house pickling program also highlights this chef’s culinary…

  • Swig & Swine

    Chef Anthony DiBernardo helms this barbecue bastion where pulled pork, brisket, ribs, and sausage are sold by the heaping plateful or by the pound to go. BBQ sandwich offerings include brisket grilled with pimiento cheese. Don’t miss the sides (especially the Brunswick stew) or the decadent pies.

  • The Junction Kitchen & Provisions

    The Junction Kitchen & Provisions

    Carb load at this all-day breakfast hub, where the biscuits with sausage gravy and the Buzzed Doughnut (stuffed with coffee-rubbed bacon and scrambled eggs) are musts. Grab a sammie, salad, taco, or cheesesteak at lunchtime.

  • Taco Boy

    Taco Boy

    With the same festive feel as its Folly Beach sister—and a matching menu of tasty tacos, quesadillas, queso, margaritas, and more—the downtown outpost offers indoor and outdoor spaces ideal for family dinners and happy hour revelers alike.

  • The Kingstide

    The Kingstide

    Drive or boat to The Kingstide, Daniel Island’s only waterfront restaurant with first- and second-floor outdoor tables with a beautiful view overlooking the Wando River. Its casual, seafood-centric menu leans toward local catches, with a flat-iron steak for the determined landlubber.   Photo Credits: Andrew Cebulka

  • Taco Boy

    Taco Boy

    Like its beloved downtown sister, this Mexican-inspired taqueria has all the classics. At the beach, queso, guac, tacos, and quesadillas taste especially fine when paired with a margarita that’s perfect to beat the heat.

  • The Longboard

    The Longboard

    Belly up to the U-shaped bar in this chic new spot with a laid-back vibe for tropical cocktails and mocktails and a bevy of small plates from the seafood-centric menu. There are only a couple of nods to landlubbers, so gather your oyster-loving friends for the daily “Oyster Hour” and its special pricing on chilled…

  • Tattooed Moose

    Your favorite dive has a country cousin on Maybank Highway with the same indulgent fare—Mike’s Famous Duck Club and duck fat fries, anyone?—plus mac and cheese; a kids menu; and plenty of drafts, wines, and craft cocktails on tap.